As people's lives in modern society are getting better and better, the food on people's tables is also varied. Of course, various kitchen utensils are indispensable for making various foods, and ovens are also a kind of kitchen utensils that we often use. First of all, let us understand what is a commercial oven? How to choose a suitable and satisfactory one when buying a commercial oven? What is a commercial oven? A commercial oven is an electrical appliance used to bake or bake food. It uses the radiant heat emitted by electric heating elements to bake food. The volume of a commercial oven is relatively large, and it can bake more food at a time. In addition, commercial ovens need to be displayed in many cases, so the hatch is mostly made of glass, but there are also other uses of stainless steel. How to choose a commercial oven? 1. Function: According to the needs of your own store, you can choose a fully automatic oven with multiple functions. An oven with automatic temperature control and automatic timing and temperature setting technology saves more time and effort. Automatic temperature control technology can ensure that the temperature of each area inside the oven is balanced, the food is heated evenly, and the baking effect is better, etc. 2. Material: It is necessary to fully consider functionality and durability, so high-end materials should be selected in material selection, and more attention should be paid to craftsmanship. 3. Appearance: When purchasing, pay attention to the appearance of the oven, and pay attention to whether the paint on the surface of the oven is complete and there are no obvious scratches. You can also test the switch of the oven, press it several times to see if the switch is normal and flexible, and whether the oven door is tight enough after closing. Generally, we need to observe the food through the oven glass when baking, so when purchasing, we must also see whether the transparency of the glass is appropriate. 4. Capacity: You can choose according to the size of the store. If the store is relatively small, then the capacity of the oven does not need to be too large, and a general oven can be used. If it is to be used in a larger restaurant, then you have to buy an oven with a larger capacity. 5. Brand: When purchasing, we must choose some big brands with a good reputation, so as to guarantee the quality of the product and after-sales service. I believe that after reading, everyone has a certain understanding of the characteristics and purchasing skills of commercial ovens. When purchasing, try to choose some brands with a good reputation to ensure the quality of the product and after-sales service. If you want to know more about commercial kitchen equipment, you can pay more attention to the official website of SHINELONG kitchen equipment.