We have been doing a series upgrading and optimization to the electric countertop fryers, to make them more humanized. Brand new design appearance and control panel, more precise temperature control for commercial catering. Bottom grate’s upgrading makes it to better protect the heating element and prolong cooking oil’s service life. Oil tank can be easier lifted, no need to wait for cooling down of the oil, more efficient in the busy kitchen.
We have been doing a series upgrading and optimization to the electric countertop fryers, to make them more humanized. Brand new design appearance and control panel, more precise temperature control for commercial catering. Bottom grate’s upgrading makes it to better protect the heating element and prolong cooking oil’s service life. Oil tank can be easier lifted, no need to wait for cooling down of the oil, more efficient in the busy kitchen.
Whether designed for indoor or outdoor use, deep fryers let you cook foods in deep oils or fats heated to high temperatures. They make crispy chicken fingers, fish, French fries and other foods quickly and easily.
A deep fryer is one of the most essential pieces of equipment in a commercial kitchen.
Various sizes and capacity: 4L,6L,8L,12L,etc.
Single tank or 2 tanks.
Electric or gas options.
Whole body is made of stainless steel,nice and easy clean
Famous brand of spare parts, durable and long life, low rate of mataineance
Unique design,blue factor and logo on the panel
Stainless steel baskets, rust resisting
Black bakelite handle, heat resisting and heavy duty
Containers in the tanks can be removed, good for take out the oil or check the heating element if there is problem
Inside with oil level marked Min and Max, kindly reminding operators to keep an eye on oil level
Inside cables are with nice orders, the performance will be more stable
if there is any problem, it's easy and fast for the technician to find the damaged cables
Shinelong's reliability and service orientation ensure the development of long term relationship with customers.