We have been doing a series upgrading and optimization to the electric countertop fryers, to make them more humanized. Brand new design appearance and control panel, more precise temperature control for commercial catering. Bottom grate’s upgrading makes it to better protect the heating element and prolong cooking oil’s service life. Oil tank can be easier lifted, no need to wait for cooling down of the oil, more efficient in the busy kitchen.
Our Commercial Electric Countertop Fryer Upgrade offers more efficient frying with precise temperature control, ensuring perfect results every time. The upgraded design allows for quicker heat up times and maintains consistent temperatures throughout the cooking process. With this fryer, you can achieve crispy, delicious fried foods with ease and confidence.
Team strength is at the heart of the Commercial Electric Countertop Fryer Upgrade. With a more efficient design and precise temperature control, this fryer enables your kitchen team to work seamlessly together, producing perfectly cooked foods every time. The durable construction and advanced technology of this fryer empower your team to increase productivity and create delicious dishes with ease. By investing in this upgrade, you are not only enhancing your kitchen's capabilities but also strengthening the skills and efficiency of your team. Elevate your cooking experience with the Commercial Electric Countertop Fryer Upgrade and harness the power of your team's strength.
Team strength is essential in the success of our Commercial Electric Countertop Fryer Upgrade. Our team of engineers and designers worked tirelessly to create a more efficient and precise temperature control system that ensures consistent and delicious results every time. With their combined expertise and dedication, they have truly elevated the performance of this fryer to meet the demands of busy commercial kitchens. Their collaboration and cohesive effort have resulted in a product that not only meets but exceeds the expectations of our customers. Trust in our team's strength to deliver a superior frying experience.
We have been doing a series upgrading and optimization to the electric countertop fryers, to make them more humanized. Brand new design appearance and control panel, more precise temperature control for commercial catering. Bottom grate’s upgrading makes it to better protect the heating element and prolong cooking oil’s service life. Oil tank can be easier lifted, no need to wait for cooling down of the oil, more efficient in the busy kitchen.
Whether designed for indoor or outdoor use, deep fryers let you cook foods in deep oils or fats heated to high temperatures. They make crispy chicken fingers, fish, French fries and other foods quickly and easily.
A deep fryer is one of the most essential pieces of equipment in a commercial kitchen.
Various sizes and capacity: 4L,6L,8L,12L,etc.
Single tank or 2 tanks.
Electric or gas options.
Whole body is made of stainless steel,nice and easy clean
Famous brand of spare parts, durable and long life, low rate of mataineance
Unique design,blue factor and logo on the panel
Stainless steel baskets, rust resisting
Black bakelite handle, heat resisting and heavy duty
Containers in the tanks can be removed, good for take out the oil or check the heating element if there is problem
Inside with oil level marked Min and Max, kindly reminding operators to keep an eye on oil level
Inside cables are with nice orders, the performance will be more stable
if there is any problem, it's easy and fast for the technician to find the damaged cables