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SHINELONG-A leading supplier of turn-key solutions in the hospitality and catering since 2008.             

Bakery Equipment

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As you plan to start your society catering business, the places people dine in most frequently, no matter it is a fast food restaurant, cafe or bakery, you must make efforts to satisfy your customers and makes them repeat to dine in the restaurant. Shinelong's turn-key commercial bakery equipment solutions, provides F&B developers an understanding of how to make a smart plan of their kitchen and helps increase repeat customers.

 

Kitchen blocks, chillers, freezers, dishwashers, extractor hoods and all the additional appliances are required by your kitchens and dinning areas that offer dine-in or take-away orders and must guarantee high production volumes. Then you need a consultant to handle all these who is responsible for turn-key design consultancy, facility planning and project scheduling. In addition,  they are able to coordinate the mechanical, electrical and plumbing systems of the kitchen.

 

As you build or upgrade your fast-food operation, food truck, a reasonable layout design and the right equipment can help maximize your limited space while the professional equipment and supplies enable you to serve customers quickly and safely. Programmable fryer, large capacity under counter freezer, or a reliable warming showcase will be a good helper.

  

Baking cakes, breads, pies, and cookies is part art and part science. The journey from ingredients to dough to oven requires care and patience. Having the right tools, equipment and supplies is critical to your success. And then your products need to be displayed just right to give that polished, professional presentation that will wow your clients and help boost your establishment’s impulse sale. So addition to food processors and ovens, the dry and refrigerated bakery cases serve as the backbone for your bakery business.

 

If you are looking for quality commercial bakery equipment with perfect layout for your fast food chain, cafe and bakery, our design and build service is for you. At Shinelong we have the capability to provide you with any style of design for your project.

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SHINELONG KITCHEN  is a professional wholesale restaurant kitchen equipment supplier and manufacturer.We focus on providing customers with durable, easy use & maintenance High-quality bakery equipment, Hotel Kitchen Equipment, restaurant equipment, Bakery Equipment, fast food equipment, and refrigeration Equipment, Snack Equipment, Food Processor Machinery, and Catering Kitchen Supplies. 

Our dynamic international teams, specialize in commercial kitchen equipment, installation, commissioning, and all its related maintenance. 

SHINELONG KITCHEN have offices in China, and the U.A.E. For all your Cafes, Bars, Pubs, Homes, Bakeries, Restaurants, Hotels, Motels, Clubs, Retail Fast Food Shops, Resorts, Kitchens, and Caterers, we offer turn-key solutions services such as design & consultancy, MEP engineering services, kitchen & laundry equipment supply, installation & commissioning, preventive maintenance, etc.

Baking machine Electric Hot Air Convection Oven SHINELONG
Dimension:900*1330*770mmPacking Size:1100*1530*9700mmVoltage:380V/50HZPower:7.5kWTempeture:0~400℃
Best 3 Deck 6 Tray Classic electric deck oven SHINELONG
Model: K1939-3Dimension:1230*820*1520mmPacking Size:1300*900*1560mmVoltage:220V/50HZPower:19.8KWNet Weight:240kgGross Weight:262kgMaterial: Stainless SteelThis electric deck oven compared with similar products on the market, has incomparable outstanding advantages in terms of performance, quality, appearance, etc., and enjoys a good reputation in the market.SHINELONG summarizes the defects of past products and continuously improves them. The specifications of the deck oven can be customized according to your needs.
China Baking Equipment Electric Deck Oven manufacturers SHINELONG
Model: K1939-1Dimension:1330*840*600mmPacking Size:1400*910*620mmVoltage:220V/50HZPower:100WNet Weight:107Gross Weight:117Power Source: Electric Material: Stainless Steel
Bakery Production Line Supplier & manufacturers | SHINELONG
What is the production process of a bakery?It consists of a series of steps including mixing, fermentation, makeup, proofing, baking, cooling, slicing and packaging. Due to their critical role, these processes must be carefully operated to meet pre-set conditions and specifications.
Luxury Electric Deck Oven SHINELONG
Model: K1940-10Dimension:1750*1090*2130mmCapcity:4-Layer with 16 TrayPacking Size:1810*1170*2150mmVoltage:380V/50HZPower:43.2kWTempeture:0~400℃N. Weight: 565KgG. Weight: 595KGKg
Wholesale 3 deck Gasdeck oven with Good Price SHINELONG
Model: K1940-3Dimension:1230*820*1520mmPacking Size:1300*900*1560mmVoltage:220V/50HZPower:19.8KWNet Weight:240kgGross Weight:262kgMaterial: Stainless Steel
17 Liters High-Speed Oven With Touch Screen - The Perfect Kitchen Complement for Culinary Excellence | SHINELONG
Discover a matchless blend of speed and precision in cooking with our High-Speed Oven (Touch Screen Type). Designed meticulously for modern kitchens, this oven has been engineered to redefine your culinary expectations!This technologically advanced kitchen appliance boasts dimensions of 460*675*660mm and a package dimension of 790*565*840mm, making it a compact addition to any kitchen counter. Don't let its size fool you; our oven provides an impressive 17-liter capacity, giving you ample space to cook your favorite dishes.Armed with a powerful 3.3kW and 208-240V~, 50/60Hz voltage, this oven ensures rapid, even cooking every time. Its standout feature lies in its dual cooking modes - Vertical Hot Air Impingement and Microwave. This unique combination guarantees that your food is cooked thoroughly and efficiently, up to temperatures of 280℃.
Chain Pizza Stove with 2-14min bake time range  SHINELONG Products | SHINELONG
Shinelong Chain Pizza Stove is an advanced, industrial-grade appliance designed with the needs of modern commercial kitchens in mind. This sturdy, versatile, and capable unit is an invaluable addition to any kitchen dealing with high-volume pizza production, offering an excellent balance of performance, efficiency, and reliability.Its dimensions, which include an overall height of 1061mm in a single stack, expanding to 1528mm in a double stack, and 1760mm in a tri-stack variant, accommodate various kitchen spaces while offering flexibility in managing output volume. A width of 1178mm, extendable to 1599mm with extension sheet plates, and a depth of 1078mm, ensure a manageable footprint that doesn't compromise on capacity.
10-Tray Electric Combi Oven
Model S10ESCTDExternal dimensions 900x780x1045mmCapacity 10-1/1GNSpacing 67mmWeight 110kgVoltage 380V/50HzPower 18.4KWThis electric deck oven compared with similar products on the market, has incomparable outstanding advantages in terms of performance, quality, appearance, etc., and enjoys a good reputation in the market.SHINELONG summarizes the defects of past products and continuously improves them. The specifications of the deck oven can be customized according to your needs.
Best 2 Decks Classical Gasdeck oven SHINELONG
Model: K1939-2Dimension:1330*840*1340mmPacking Size:1400*910*1380mmVoltage:220V/50HZPower:200WNet Weight:180Gross Weight:201Material: Stainless Steel
Best House electric deck oven Factory Price SHINELONG
Model: K1940-10Dimension:1230*830*540mmPacking Size:1300*900*570mmVoltage:220V/50HZPower:6.6KWNet Weight:107kgGross Weight:117kgMaterial: Stainless Steel
φ750*H840mm Electric Pizza Oven with cabinets Temperature Range 0-600℃ | SHINELONG
Simple to use and easy to install, this Pizza Kilns With Cabinets is ideal for front-of-house operations as its retro kiln design adds a sleek, beautiful look to your establishment. Providing consistent artisanal style and baking results no matter who is cooking, this Pizza Kilns is ideal for any operation looking to provide an artisanal pizza experience for their customers!Get ready for an unrivaled baking experience with Shinelong's Electric Pizza Kiln Oven with Cabinet. 👇
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Since Shinelong was established in Guangzhou in 2008, we have made great strides in the fields of commercial kitchen planning and kitchen equipment manufacturing.


The Essential Restaurant Equipment Guide

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