SHINELONG's commercial rotisserie ovens are designed for restaurants, catering companies, and other food service organizations, with capacities ranging from 100 pounds to 1,000 pounds or more. They can cook multiple chickens, roasts, and large joints of meat at once.
Our commercial rotisserie ovens are made of heavy-duty stainless steel for durability and heat resistance. The rotisserie ovens are equipped with glass doors to facilitate viewing of the internal working status.SHINELONG providing a series of gas and electric rotisserie ovens with safety features such as automatic shutoff, timers, and cool-touch handles to prevent accidents. There is also a safety interlock device to prevent the oven door from being opened while the oven is in use.