Restaurant Convection Oven with Steam System
Product advantages
The Restaurant Convection Oven with Steam System combines the efficiency of convection cooking with the added benefit of steam to create perfectly cooked dishes every time. With precise temperature control and even heat distribution, this oven ensures consistent results for all your culinary creations. Its sleek design and durable construction make it a reliable and stylish addition to any professional kitchen.
We serve
Introducing our Restaurant Convection Oven with Steam System, designed to serve your culinary needs with precision and efficiency. This versatile oven combines the power of convection cooking with a built-in steam system, allowing you to achieve perfect results every time. From baking and roasting to steaming and reheating, this oven serves as a reliable kitchen companion for professional chefs and home cooks alike. Its innovative features ensure even heat distribution and moisture retention, giving your dishes a professional touch. Elevate your cooking experience with our Restaurant Convection Oven with Steam System, where quality and performance meet seamlessly.
Why choose us
At our restaurant, we believe in serving nothing but the best. That's why we rely on our reliable Restaurant Convection Oven with Steam System to ensure that every dish that leaves our kitchen is cooked to perfection. With its advanced technology and precision controls, this oven helps us achieve consistent results time after time. From juicy roasts to crispy pastries, our oven never fails to impress. Its steam system also adds a touch of moisture to our dishes, keeping them deliciously moist and flavorful. Trust in our dedication to serving you the highest quality meals, made possible by our trusted convection oven.
Product Introduction
1. Detailed descriptions of a convection oven with a steam system. Large glass windows and lights in the chamber provide a good baking view.
2. There are hot-air outlets on both the left &right sides near the door. Users could choose to open or close the outlets base on their baking needs.
3. The clear height between trays could be adjustable.
4. Especially designed steam generator to avoid steam explosion.
5. Unique round exhaust design to reduce the oven air pressure and to lead out waste air. This design has two functions-avoid any explosion caused by high pressure in the mean time it could ensure against loss of heat.
6. There is an air blower located at the back side of the oven. This blower works as a heat radiator to protect electric spare parts from overheating. 7. Automatic water in-charge & discharge system.
Frequently Asked Questions about professional kitchen supplies
Since Shinelong was established in Guangzhou in 2008, we have made great strides in the fields of commercial kitchen planning and kitchen equipment manufacturing.
IF YOU HAVE ANY QUESTION,PLEASE CONTACT US.
WhatsApp: +8618902337180
WeChat: +8613535393706
Telephone: +8613535393706
Fax: +86 20 34709972
Email: info@chinashinelong.com
Add: No. 1 Headquarters Center, Tian An Hi-tech Ecological Park, Panyu Avenue, Guangzhou, China.