2-Pot Bain Marie - 220V, 1.8kW, 9-Pan Capacity for Safe Food Heating

Product features

The 2-pot bain marie is designed for efficient and safe food heating, providing a powerful 1.8kW operation at 220V and accommodating up to 9 pans with a generous total pan capacity. With its precision temperature control reaching up to 100℃, this unit ensures a consistent and uniform heat distribution to keep food at optimal serving temperatures, thereby minimizing the risk of foodborne illnesses. Built with a sturdy structure, the bain marie measures 2070*370*370mm and weighs 34kg, making it a durable and practical addition to any commercial kitchen setup.

We serve

**We Serve:**

At the heart of culinary excellence, our 2-Pot Bain Marie is designed to elevate your food service experience. With a powerful 220V, 1.8kW output and a generous 9-pan capacity, this unit ensures safe and efficient heating, keeping your dishes at optimal temperatures. Perfect for catering, buffets, or restaurant kitchens, it delivers consistent results while preserving the flavors and textures of your food. Our Bain Marie is built with quality materials, ensuring durability and ease of use, so you can focus on what matters most: serving your guests with delicious, perfectly heated meals every time.

Why choose us

### We Serve

At the heart of every successful food service operation is the commitment to quality and safety. Our 2-Pot Bain Marie – 220V, 1.8kW, offers a robust solution for keeping food at ideal serving temperatures, ensuring freshness and flavor in every dish. With a generous 9-pan capacity, it allows for efficient heating of multiple dishes simultaneously, streamlining your workflow and minimizing downtime. Constructed with safety in mind, it provides reliable heating without compromising on performance. Perfect for restaurants, buffets, and catering services, the Bain Marie elevates your culinary presentation while enhancing customer satisfaction. Trust us to support your mission of serving excellence.