The 3 Pan Bain Marie with Stainless Steel Construction offers durable and high-quality cooking equipment for any kitchen setting. Its stainless steel construction ensures longevity and easy cleaning, while the three pans provide ample space for different dishes. With precise temperature control and even heat distribution, this bain marie is a versatile tool for maintaining the perfect serving temperature for various foods.
We serve up convenience and efficiency with our 3 Pan Bain Marie, featuring durable stainless steel construction for long-lasting quality. Whether you're catering a large event or running a busy restaurant kitchen, this versatile piece of equipment will help you keep your dishes at the perfect temperature. With adjustable temperature controls and easy-to-clean pans, you can focus on serving up delicious meals to your customers without worrying about the logistics. Trust in our dedication to providing reliable products that streamline your operations, so you can focus on what you do best – serving up memorable dining experiences.
Introducing our 3 Pan Bain Marie with Stainless Steel Construction, a versatile and durable piece of equipment perfect for keeping your food warm and ready to serve. At our company, we serve our customers by providing high-quality products that meet their needs and exceed their expectations. With its sturdy stainless steel construction, this bain marie offers reliable performance and easy maintenance. Whether you're running a busy restaurant, catering business, or hosting a special event, our bain marie will help you serve your customers efficiently and professionally. Trust us to serve you with top-notch products that enhance your culinary experience.
Dimension:1450*355*320mm
Voltage:220-240V
Power:1.8kW
Net Weight:35kg
*1/2*6'Pans 5pcs
Temperature Range:30-85℃
Material: Stainless Steel 201
Frequently Asked Questions about professional kitchen supplies
When should I clean my bain marie?
A:Food needs to be dumped and cleaned every day.
How long can food stay in Bain Marie?
A:Bain Marie and hot display cabinet temperatures should be checked and recorded periodically to ensure they are able to maintain food at or above 60°C.
How do you drain a bain marie?
A:Open the drain tap and let the water drain into an appropriate container. Using a damp cloth with a bit of mild detergent, clean the inside and outside of the bain Marie.
Can you keep pasta in a bain-marie??
A:Bain maries are ideal for keeping a variety of foods warm, including soups, sauces, gravies, and stews. They are also great for holding cooked vegetables, rice, and pasta.
Since Shinelong was established in Guangzhou in 2008, we have made great strides in the fields of commercial kitchen planning and kitchen equipment manufacturing.
IF YOU HAVE ANY QUESTION,PLEASE CONTACT US.
WhatsApp: +8618902337180
WeChat: +8613535393706
Telephone: +8613535393706
Fax: +86 20 34709972
Email: info@chinashinelong.com
Add: No. 1 Headquarters Center, Tian An Hi-tech Ecological Park, Panyu Avenue, Guangzhou, China.