SHINELONG Kitchen Equipment-A leading supplier of turnkey kitchen solutions in the hospitality and catering since 2008.
The Stainless Steel Single Tank Electric Fryer offers high performance in a compact size, making it perfect for small kitchens or food trucks. With a durable stainless steel construction, this fryer is built to last and withstand heavy usage. Its innovative design allows for efficient frying while taking up minimal space, making it an ideal choice for businesses looking to maximize kitchen efficiency.
At XYZ Company, we serve up top-of-the-line kitchen equipment like our Stainless Steel Single Tank Electric Fryer. This high-performance fryer is perfect for any commercial kitchen, offering both efficiency and durability in a compact size. Whether you're frying up crispy chicken tenders or delicious French fries, this electric fryer will meet all your cooking needs. With its sleek stainless steel design, this fryer not only looks great in your kitchen but also ensures easy cleaning and maintenance. Trust in XYZ Company to serve you with quality products that enhance your culinary experience.
At our company, we are dedicated to serving our customers with high-quality products that meet their needs and exceed their expectations. Our Stainless Steel Single Tank Electric Fryer is a testament to our commitment to excellence. With its high-performance capabilities and compact size, this fryer is perfect for any kitchen setting. Whether you are a professional chef in a restaurant or a home cook looking to elevate your meals, this fryer will serve you well. Trust in our craftsmanship and dedication to serving you with the best possible products for your culinary needs.
| Packing Size | 500*860*520mm |
| Dimension | 400*760*300+120mm |
| Voltage | 380V~50Hz |
| Material | Stainless Steel 304 |
| Net Weight | 35kg |
| Gross Weight | 38kg |
| Power | 5KW |

Constructed from top-quality Stainless Steel 304, our fryer assures durability, corrosion resistance, and easy maintenance, bringing the best of the gastronomic world directly to your fingertips.

The single tank design maximizes your cooking capacity, allowing you to cater to bustling crowds or simply cook up a family-sized feast! The professional-grade power ensures your food is cooked evenly and quickly, increasing your kitchen’s efficiency and reducing wait times.

We've ensured the Essentials Single Tank Electric Fryer is user-friendly. Whether you’re a culinary expert or a rising home cook, our electric fryer brings professional kitchen technology into your home with ease and simplicity.
In conclusion, our Essentials Single Tank Electric Fryer is more than an appliance; it’s a revolution in your kitchen. By combining compact design, high power, and professional-grade materials, we’ve created a fryer that raises the bar for home and commercial cooking alike. Take the first step into a world of culinary excellence today – with our Essentials Single Tank Electric Fryer at your side!
Frequently Asked Questions about professional kitchen supplies
How do you clean an electric deep fryer?
A:Dip a sponge or soft-bristled brush in warm, soapy water, and use it to scrub the remaining oil. If any areas won't come clean, apply a paste made from baking soda and water, and scrub again.
What is more efficient for cooking gas or electricity?
A:Because gas burners provide instant heat, and cooks have greater control over the temperatures, they're generally more energy efficient than their electric competitors.
Does the electric deep fryer need oil?
A:In a deep fryer, typically food is submerged in hot oil for frying. Without oil, you can still use a deep fryer for techniques like dry frying or baking. However, you'll need to adjust cooking times and possibly use a different cooking method altogether for foods that rely heavily on oil for texture and flavor.
What safety precautions should be followed when frying?
A:It is important never to leave your fryer unattended. Because frying is a very fast cooking process, food can blacken, burn, and become a potential fire hazard if cooked only a few minutes too long. If you are frying in a skillet, use a slotted spoon or tongs to take the food out of the oil when you think it is done.
Since SHINELONG was established in Guangzhou in 2008, we have made great strides in the fields of commercial kitchen planning and turnkey kitchen equipment manufacturing.
IF YOU HAVE ANY QUESTION,PLEASE CONTACT US.
WhatsApp: +8618902337180
WeChat: +8618924185248
Telephone: 20-34709971
Fax: +86 20 34709972
Email:info@shinelongkitchen.com
After-Sales Contact
Whatsapp :+8619195343796
Email: service@chinashinelong.com
Add: No. 1 Headquarters Center, Tian An Hi-tech Ecological Park, Panyu Avenue, Guangzhou, China.