PRODUCTS
VR
  • Product Details
  • Company Profile

Product Introduction

Specification:

ModelLPG-10
Dimension700*830*2100mm
Temperature Range5~22℃

Features:

 Refrigeration air drying

●Preservation

●Dehumidification

●Drying Beef

*Wooden Frame, plus 200 for export packaging


One of the core features of the LPG-10 is its refrigeration air drying technology. This feature efficiently removes moisture from the air, ensuring that your stored items remain fresh and maintain their integrity. By mitigating the growth of bacteria and other microbial organisms, the refrigeration air drying technology guarantees the safety and longevity of your stored ingredients.


Furthermore, the LPG-10 provides an unparalleled preservation environment. Given the controlled temperatures and dehumidified conditions, this Cabinet serves as the perfect safeguard for your perishable items, significantly extending their shelf life.


Emphasizing its multi-faceted functionality, the LPG-10 cabinet also excels in dehumidification. By maintaining a lower humidity level within the cabinet, protects stored items from dampness and potential mold development.


Preserving Freshness: Refrigeration air drying technology helps in controlling the moisture levels within the cabinet. By maintaining a drier environment, the cabinet slows down the rate of degradation of stored items, extending their shelf life, and preserving their freshness. Especially for perishable items that are sensitive to moisture, such as certain types of fruits, vegetables, and meats, this technology proves instrumental in preserving their natural textures and flavors.


Enhancing Safety: High moisture levels create an ideal environment for bacteria and mold growth. With the LPG-10 cabinet's refrigeration air drying technology, the moisture levels are kept low, thus limiting the possibility of microbial proliferation. This is integral to food safety as it reduces the risk of foodborne illnesses that can result from consuming food infected with harmful bacteria and molds.


 

                      

Frequently Asked Questions about professional kitchen supplies

Q:

What is a meat cabinet?        

A:

A meat storage cabinet is a specialized cabinet designed to ensure the proper preservation of meats. These cabinets have features that can maintain low temperatures and ideal humidity levels to keep meats fresh and prevent spoilage.

Q:

How does dry-aged beef work?      

A:

The dry aging process slowly evaporates the moisture in the beef, drawing it out as well as redistributing it. It also causes the natural enzymes to break down in the beef. Both of these processes are how the flavor and tenderness are achieved which are staples of dry-aged meat.

Q:

How long can beef be dry-aged?     

A:

Most experts agree that the optimal timeframe is somewhere around 28-30 days of dry aging.

Q:

How can you tell if beef is dry-aged?    

A:

You can see that the exterior of the meat has lost its moisture and a bark is forming. (It looks unsightly, but under that crust is something incredible!) Most of the bark is trimmed away after the meat is done aging, but the meat retains a nutty, earthy flavor.




Basic Information
  • Year Established
    2008
  • Business Type
    Manufacturing Industry
  • Country / Region
    Tianan Headquarters Center, No.555 North Panyu Avenue, Donghuan Street, Panyu District, Guangzhou
  • Main Industry
    Food & Beverage Machinery
  • Main Products
    Commercial kitchen equipment
  • Enterprise Legal Person
    Jean Yang
  • Total Employees
    201~1000 people
  • Annual Output Value
    USD 17,000,000
  • Export Market
    European Union,Middle East,Eastern Europe,Latin America,Africa,Oceania,Japan,Southeast Asia,America
  • Cooperated Customers
    Marriotts,Hilton,Ramada,Gahna Hospital,etc
Company Profile
Shinelong Group includes Shinelong company which is a global commercial kitchen solution provider and Furnotel company which is an expert in commercial kitchen equipment.
Since 1998, Shinelong Group has started as a stainless steel workshop.
In 2008, Shinelong started to set up a professional service office and Furnotel brand center when realized the importance of the uniqueness of a brand. The team includes more than 50 persons, 25 of them in the pre-sales and after-sales service department, 4 of them in the products developing department, 3 of them in the quality control department, 3 of them in the marketing department, and the rest in the supporting department. From then on, Shinelong has devoted to manufacturing professional commercial kitchen equipment as well as A to Z solutions in F&B, catering, and central kitchen, till now, the service has been delivered to the Middle East, Africa, Asia, and Oceania, and more than 120 countries with more than 2800 cases.
Shinelong hopes to be a worldwide leading enterprise devoted to commercial kitchen equipment solutions. And Furnotel hopes to be a global leading brand of China commercial kitchen equipment.
Company Video
Certifications
ISO
Issue by:CFL
CE
Issue by:LCIE
CE
Issue by:ECM
CE
Issue by:INTERTEK

Recommended

Send your inquiry

Contact Us
Take advantage of our unrivaled knowledge and experience, we offer you the best customization service.
CONTACT US

Shinelong's reliability and service orientation ensure the development of long term relationship with customers.

Attachment:
    Recommended
    They are all manufactured according to the strictest international standards. Our products have received favor from both domestic and foreign markets.
    They are now widely exporting to 200 countries.
    Chat with Us

    Send your inquiry

    Attachment:
      Choose a different language
      English
      Pilipino
      ภาษาไทย
      Bahasa Melayu
      bahasa Indonesia
      فارسی
      русский
      Português
      italiano
      français
      Español
      Deutsch
      العربية
      Tiếng Việt
      Монгол
      Nederlands
      Current language:English