SHINELONG-A leading supplier of turn-key solutions in the hospitality and catering since 2008.
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SHINELONG-A leading supplier of turn-key solutions in the hospitality and catering since 2008.
Asian restaurants typically offer a diverse range of cuisines, including Chinese, Japanese, Thai, Korean, and more. The kitchen equipment needed usually includes woks, rice cookers, steamers, deep fryers, grills, sushi cases, and efficient refrigeration units. Common characteristics of these restaurants are high heat cooking, the need for rapid service, and the importance of preserving food freshness.
When shinelong offers kitchen equipment programs for Asian restaurants, we provide specialized commercial kitchen solutions that address these specific needs. We provide essential equipment such as high-efficiency woks, rice cookers, steamers, ovens, sushi boxes and advanced refrigeration equipment. Our approach is based on the principles of optimizing kitchen space, improving workflow efficiency and ensuring hygiene standards.
Up to now, we have worked with dozens of Asian restaurants, including Japanese style yakitori restaurant, Indian restaurants, Thai restaurants and other Asian cuisine restaurants, and we have a wealth of experience in this area.
Commercial Kitchen Equipment Range
Shinelong focus on Hospital Kitchen Equipment, Bakery Equipment, Commercial Cooking Equipment, Refrigeration Equipment, Food Processor Machines, Stainless Steel Fabrication, and Hotel Kitchen Equipment. They are all manufactured according to the strictest international standards. Our products have received favor from both domestic and foreign markets. They are now widely exporting to 200 countries.
Since Shinelong was established in Guangzhou in 2008, we have made great strides in the fields of commercial kitchen planning and kitchen equipment manufacturing.
