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SHINELONG-A leading supplier of turn-key solutions in the hospitality and catering since 2008.             

Spiral Dough Mixer by SHINELONG 1
Spiral Dough Mixer by SHINELONG 2
Spiral Dough Mixer by SHINELONG 3
Spiral Dough Mixer by SHINELONG 1
Spiral Dough Mixer by SHINELONG 2
Spiral Dough Mixer by SHINELONG 3

Spiral Dough Mixer by SHINELONG

The Spiral Dough Mixer by SHINELONG is a powerful and efficient tool for mixing dough in bakeries and pizzerias. With its spiral mixing arm, it ensures thorough and even mixing of ingredients, resulting in a smooth and consistent dough. This mixer is perfect for making bread, pizza, pastries, and other baked goods with ease and precision.
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Product advantages

The Spiral Dough Mixer by SHINELONG is a premium-quality kitchen appliance designed for professional and home bakers alike. With its powerful mixing capabilities and durable construction, this mixer can handle large batches of dough with ease. Its compact design and easy-to-use controls make it a versatile addition to any bakery or kitchen.

Team strength

Team strength is at the heart of the Spiral Dough Mixer by SHINELONG. This high-quality kitchen appliance is built to withstand the demands of a busy food service environment, thanks to the strong collaboration between design engineers and manufacturing experts. The team behind this mixer understands the importance of precision and efficiency, resulting in a product that consistently delivers perfectly mixed dough every time. With a focus on innovation and reliability, the team's commitment to excellence shines through in the durable construction and intuitive operation of this Spiral Dough Mixer. Trust in the strength of the SHINELONG team to elevate your baking experience.

Why choose us

Team strength is at the heart of the Spiral Dough Mixer by SHINELONG. With a powerful motor and robust construction, this mixer is designed to handle even the toughest dough with ease. The team behind this product is dedicated to providing professional-grade equipment that delivers consistent results every time. From the engineers who design the machine to the customer service team that supports users, our team's expertise and commitment to quality shine through in every aspect of this mixer. Trust in the strength of our team to help you take your baking to the next level.

About SHINELONG

Shinelong group, includes shinelong company who is a global commercial kitchen solution provider and Furnotel company who is an expert in commercial kitchen equipment. Since 1998, Shinelong group starts as a stainless steel work shop. In 2008,Shinelong starts to set up a professional service office and Furnotel brand center when realizes the importance of uniqueness of a brand. The team includes more than 50 persons, 25 of them as pre-sales and after-sales service department, 4 of them as products developing department, 3 of them as quality control department, 3 of them as marketing department, the rest as supporting department. From then on, Shinelong devotes to manufacturing professional commercial kitchen equipment as well as A to Z solution in F&B, catering and central kitchen, till now, the service has been delivered to Middle East, Afria, Aisa, and Oceania, more than 120 countries with more than 2800 cases. Brand Furnotel, the slogan is bring gourmet to the world, means we hope furnotel can be a global brand, chefs around the world will serve gourmets cooked with Furnotel equipment to guests. Furnotel has been registered in China, UAE and Vietnam. Distributes to more than 20 countries with 13 offline showrooms, they are in UAE, Thailand, Cambodia, Singapore, Myanmar, Indonesia, Malaysia, Bahrain, Vietnam, Panama, Tanzania, Mauritius and China. More than 5000 chefs are using Furnotel equipment. In 2016, Shinelong sets up a branch office in UAE displaying Furnotel brand equipments, serving customers around Middle East. There is showroom as well as warehouse, large quantity of stocks are stored there for local distributors and end users. Meanwhile, Shinelong does marketing through online social media along with offline exhibitions in UAE, Middle East and South East Asia. Shinelong hopes to be a worldwide leading enterprise devoted to commercial kitchen equipment solutions. And Furnotel hopes to be a global leading brand of China commercial kitchen equipment.

Product Introduction

Which is better planetary mixer or spiral mixer?

A quality planetary mixer should fit the needs of most independent or one-location operations, but when you get into high-volume dough needs, a spiral is an optimal choice. This doesn't mean a planetary wouldn't work but, but you can make larger batches with less labor and time with a spiral.

Spiral Dough Mixer by SHINELONG 4

Installation:

1. Check whether the fasteners of all parts of the machine are loose. If they are loose, they should be tightened
2. Place the machine on the level ground which is not easy for other people to approach
3. The grounding mark at the lower part of the machine must be grounded reliably to avoid electric leakage
4. The user shall provide all pole disconnecting device (such as knife switch) to connect the machine cable
5. Close the knife switch and pull the switch handle to make the machine run in. The machine can be put into use without abnormal sound
Operating procedures:
Stir
First, pour the flour into the mixing barrel, add 50% water to stir, and mix for about 5 minutes. If the dough turns with the auger, sprinkle some dry flour to eliminate it. Attention: do not put your hand in when the machine is running
Maintenance procedures:
1. Check the fasteners of all parts frequently in use, and fasten them in time if they are loose.
2. When mixing flour, the amount of flour should not exceed the capacity of the flour barrel, so as to avoid damaging the motor.
3. If oil is found in the dough, it should be repaired in time and the oil seal should be replaced.
Clean:
1. The machine should be cleaned in time after use, so as not to affect its reuse.
2. When cleaning, the height of adding water in the face barrel should not exceed the lowest point of the shaft, so as to prevent water from overflowing from the shaft hole of the side plate of the face barrel or flowing into the interlayer of the side plate, thus affecting the service life.
3. This machine is a drip proof appliance, and it is forbidden to clean it with water spray pipe.
Attention:
1. It is strictly forbidden to put your hand into the flour barrel to stir the flour.
2. If the electrical switch is damaged, it should be replaced by a professional electrician.
After-sale service:
1. After purchasing the machine, please use and maintain it according to the manual.
2. The motor is guaranteed to be replaced for one year.If the machine is damaged due to the improper operation of the user, only the replacement fee will be charged.

Company Advantages

Spiral Dough Mixer by SHINELONG 5

With consultant,design,engineer,after-sales team

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Full range of products for commercial kitchen

Spiral Dough Mixer by SHINELONG 7

10000㎡ factory, OEM available

Spiral Dough Mixer by SHINELONG 8

20 years experience in commercial kitchen equipment

Certifications and Patents

Certificate
Certificate


Contact us
we welcome custom designs and ideas and is able to cater to the specific requirements. for more information, please visit the website or contact us directly with questions or inquiries.
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Since Shinelong was established in Guangzhou in 2008, we have made great strides in the fields of commercial kitchen planning and kitchen equipment manufacturing.


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WhatsApp: +8618902337180
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Telephone: +8613535393706
Fax: +86 20 34709972
Email: info@chinashinelong.com

Add: No. 1 Headquarters Center, Tian An Hi-tech Ecological Park, Panyu Avenue, Guangzhou, China.

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