Various methods and practical tips for cleaning and degreasing the kitchen

If kitchen equipment is used improperly, it is easy to have some problems, such as fire. Therefore, the kitchen must pay attention when using kitchen equipment, and must find the cause of the accident. Only in this way can we be more convenient when dealing with it, and at the same time can we do a good job of avoiding it. If you are interested, you can take a look. 1. The exhaust pipe is too narrow, and there are too many kitchen stoves (generally, if there are more than four kitchen turret stoves, a large-caliber exhaust pipe should be installed, which should not be less than 60mX50m). If the diameter is too small, when the stove is running at full load, the temperature of the hot gas smoke is too high, which will induce the pipeline oil fume to catch fire. (The simplest test method is to touch the main exhaust pipe with your hand at the peak of operation. If it is too hot to touch, please clean and tidy it up in time, and try to stagger the use of the stove) 2. The smoke purifier should be cleaned regularly and installed correctly to avoid sparks caused by static electricity. 3. The open-air exhaust pipe installed on the platform in hot summer weather is too greasy. Due to the lack of timely cleaning, the heat dissipation capacity of the pipe itself is poor. Under the scorching sun, the internal flammable oil pollution induces natural fire under high temperature. Generally speaking, there are three situations. Everyone must also do some understanding. If you need to order kitchen equipment and commercial kitchen utensils, this is a very good choice. If you need it, please call us. Keywords: school canteen kitchen utensils, canteen stainless steel kitchen equipment, school kitchen renovation project, Guangzhou kitchenware factory.