The catering kitchen is not only a place for producing and making delicious food, but also a place where a large number of open flames are generated. There are many flammable and explosive dangerous goods in it. If you are not careful, it will cause serious fire accidents. Therefore, the catering kitchen must take fire prevention measures. So, does the catering kitchen need to install a fire protection system? Let's find out with the SHINELONG editor below! What kind of fire protection systems do catering kitchens need to install? 1. Gas fire extinguishing system: The open flames used in cooking in the kitchen are generally generated by the combustion of liquefied gas or natural gas, and because there is cooking oil in the kitchen, it is generally not practical to use water or foam to extinguish the fire. It is better to use gas to extinguish the fire, but the gas fire extinguishing system is more expensive. 2. Automatic fire alarm system: Some people think that there are often people in the kitchen, so there is no need to install an automatic fire alarm system, but what about late at night? There is no one in the kitchen at this time. Once a kitchen fire occurs due to other factors, if it is not handled in time, it will lead to a major fire accident, so it is necessary to install an automatic fire alarm system in the kitchen. 3. Kitchen fire extinguishing device: The kitchen fire extinguishing device is composed of a fire extinguishing agent storage bottle and a shut-off fuel valve mechanism, a mechanical drive device, atomization and nozzle pipe network, a temperature-sensitive fusible metal detector and a control pipeline, and a manual emergency start. After the kitchen is installed with this system, it can provide all-round fire protection for the kitchen stove, fume hood, and exhaust pipe 24 hours a day. 4. Outdoor fire hydrant: The outdoor fire hydrant is a water supply facility installed on the fire water supply network outside the building. It is mainly used for fire trucks to take water from the municipal water supply network or the outdoor fire water supply network to extinguish fires. It can also be directly connected to a water hose or a water gun to discharge water for fire extinguishing. Therefore, the outdoor fire hydrant system is also one of the important fire fighting facilities for fire fighting. 5. Fire passage: The passage for firefighters to rescue and evacuate trapped people, such as stairways and corridors, where fire indicator lights are installed. Fire passages play an inestimable role in various dangerous situations. The kitchen not only needs to install a fire protection system, but also some practical fire protection equipment and fire extinguishing artifacts, such as dry powder fire extinguishers or quilts (wet) and sand. With these fire protection equipment and fire extinguishing artifacts, it is more convenient and faster to extinguish the initial fire. The above is the fire protection system that needs to be installed in the catering kitchen shared by SHINELONG editor. When designing and constructing the catering kitchen, it is necessary to make a reasonable design of the fire protection module to avoid fire. If you have a catering kitchen in preparation, you may wish to contact SHINELONG to discuss matters related to kitchen engineering solutions.